Dinner From The Freezer Barley With Peas Edamame And Spinach Prevention
Inexpensive frozen veggies are the backbone of this one-pot dinner—further proof that healthy eating doesn’t have to cost you an arm and a leg. You can even swap out the fresh spinach for frozen: Just let it thaw partially in a colander, then break into chunks and add with the edamame and peas. The best part is that this meal packs a whopping 12 grams of plant-based protein and 12 grams of fiber per serving....